During conditions with desirable moisture, five to eight tons of alfalfa can be created from one acre of plant.
The most profitable alfalfa is high in digestibility, protein, and of course, must be good in taste. Each of these factors can be attributed as a result of proper alfalfa moisture. Like with most crops, extreme dryness or too much moisture can make the plant unusable or unattractive to buyers.
In addition to the most common use of alfalfa, animal feed, it doubles as bio-fuel and can help in the production of industrial enzymes.
Get more information regarding our alfalfa moisture sensor.